Relatório do Estágio Supervisionado Obrigatório (ESO) realizado na Empresa Mauricéa Alimentos do Nordeste Ltda. Relato de caso: monitoramento de Salmonella spp. em empresa avícola

Abstract

This report presents the activities realized during the Supervised Bounden Stage (SBS), was realized between 19 april of 2021 until 02 July of 2021 in Mauricéa Alimentos do Nordeste Ltda business. The substantials activities were the experience in the ration factory, in bromatology laboratory, handle of farm of heavy hens, incubatory, farms of broiler and industrial slaughterhouse. Due the importance of control and monitoring of Salmonella spp, microorganisms that, besides cause damage to aviculture, can cause problems to public health, because yours zoonotic potential; the present report has a narration of experience, whose objective was describe the activities of monitoring of Salmonellaspp, realized in the farms of heavy hens, broiler and industrial slaughterhouse of Mauricéa Alimentos do Nordeste Ltda business.