Responsabilidade técnica na indústria de pescado (relato de experiência).

Abstract

The Obligatory Supervised Internship (OSI) is the compulsory subject of the eleventh period of the Bachelor's Degree in Veterinary Medicine at the Federal Rural University of Pernambuco (UFRPE). It is based on the practical experience of 420 hours, in a certain sub-area of veterinary medicine, whose focus is to make the student able to exercise his/her function, through the acquisition of the title of veterinarian. In this sense, the main objective of this report is to demonstrate the main activities carried out by the student Luana Caroliny de Araújo Silva, under the guidance and supervision, respectively, of Mrs. Maria Betânia de Queiroz Rolim and the Responsible Technician Tatiane Freire; and as a secondary objective, to explain the attribitions of technical responsibility and its importance in the fish industry. The OSI took place from August 30th to November 17th, 2021, at Carapitanga Indústria de Pescados do Brasil LTDA. The internship allowed the improvement of knowledge in the area of fish inspection and quality control.